Participating Vendors 2020
We chose the name Awen because creativity is central to what we do, both in winemaking and in our lives. We both enjoy writing and playing music on the guitar, and we fully enjoy the creative process in creating balanced, smooth and complex hand-crafted wines. We are committed to the region and local community, and source everything locally from the master growers in the area and pride ourselves on giving back to the community. We believe we are sitting in the middle of the next great wine region and are excited to become part of the story of the ‘South of Oregon’.
Linda Cline, Bead Chicas, has been designing and crafting custom jewelry since 2001. Her earrings, bracelets and necklaces primarily use Swarovski crystals, gemstones and glass beads on either pewter, sterling silver or 14k Gold Filled findings. She sells locally at the Farmers Markets as well as in art galleries in Lincoln County. Additionally, she is featured at a variety of shows throughout Oregon and does wholesale with Made in Oregon stores.
555 SW Coast Hwy
Newport, OR 97365Map It!
The original vineyard launched in 2017 when ground was broken to plant Gamay Noir in what we now call the Shipman Vineyard just South East of Salem, Oregon. Not too long after becoming farmers and dreaming of making great wine the partners in Benedetto discovered and aquired a mature producing vineyard of Pinot Noir and Chardonnay just outside of Dallas, Oregon. Today the Dallas Vineyard is home to our tasting room.
Bluebird Hill Cellars is a family-owned, small production winery perched on a scenic hilltop on the west side of the Willamette Valley between Corvallis and Eugene. Wines are made on the premises by the family and a small crew of enthusiastic workers. The winery produces award-winning wines, including Pinot noirs and Pinot gris, Chardonnays, Rosé, Syrah, and white and red blends.
Bradley Vineyards is a 2nd generation vineyard and winery, owned and operated by the Bradley family. With approximately 25 acres of Pinot Noir, Riesling, Gewurztraminer and Baco Noir grapes mostly planted in 1983, Bradley is the largest grape producer in the Elkton Oregon AVA. They sell most of their fruit to other winemakers and keep the finest estate grown grapes for their boutique label.
BRAVURO CELLARS provides a unique year-round wine tasting experience in Oregon’s Willamette Valley. We produce warm/hot-climate, hand-crafted, small-batch, distinctive, BIG, BOLD red wines... Old Vine Zinfandel, Tempranillo, Barbera, a Bordeaux-style blend, Cabernet Sauvignon, Cabernet Franc, Petite Sirah, Petit Verdot, Alicante Bouschet, Carignane, Cinsault and Port. Visit us at our tasting room in downtown Newberg or at www.BravuroCellars.com.
Breach the Moon Gallery was established in 1991, and is located on the bay front in Newport, Oregon. Breach the Moon is awash with the beauty that is the Oregon Coast, and the gallery represents some the finest artists this region has to offer. Wall art, glass, bronze, wood, and jewelry- each piece is hand-picked and displayed to delight. Breach the Moon is one of two fine art galleries located in Newport, Oregon. Plan to visit both Breach the Moon and Oceanic Arts while exploring the historic bay front district.
Brevin’s (pronounced “BREE-vins”) was started in 1992 by Dan and Suzy Sealy in Astoria, Oregon. The name of the company is a derivative of the names of their two children, Breanne and Kevin. Using a recipe that’s been in the family for years (and closely guarded!) Suzy would make fudge for holidays and other occasions. Everyone who sampled the fudge said that it should be marketed for others to enjoy, and that’s exactly what they did! Originally sold wholesale only directly to stores and through marketing representatives, the internet now provides a convenient forum to market their fine products directly to you, the customer. In 2007, a new line of special flavors of fudge was added, greatly expanding the already delicious and successful chocolate offerings.
Buddha Kat Winery is a boutique winery located at the base of Mt Hood in Sandy, Oregon and another tasting room in Seaside, Oregon. We craft our award-winning fruit, dessert, and varietal wines to maximize the flavor and essence of each wine. Our fruit and white wines are easily enjoyed with family and friends for all those warm weather gatherings whereas our port-style wines and reds are best during and after luscious dinners and around warm fires. Come enjoy some of our over 15 different, unique wines such as our 96-point Framboise Chocolat port-style wine; the tart, Rhubarb or Blackberry; or our mellow, fruity Syrah.
Exquisite handmade butterfly items. A wide selection of shadowbox frames and wing jewelry. Butterflies ethically farmed in Pendleton, Oregon, and sustainably sourced from around the world.
In 2002, Simon Calcavecchia moved to Australia to follow his dream of playing rugby. After his third game of the season, he was injured in a scrum leaving him with c5/6 quadriplegia. Now, Simon has become a children’s book author and a motivational speaker. He visits schools in order to teach a story of perseverance, growth mindset, and acceptance of others. The messages in his books are meant to inspire optimism and strength when facing life's challenges. By sharing his stories, Simon hopes that children and adults will see that they have a choice to see their challenges as opportunities for growth.
Cardwell Hill Cellars is a family-owned Oregon boutique winery producing over 8000 cases of Estate bottled wines. We use sustainable agriculture practices to achieve premium quality fruit that is hand harvested. These practices are certified sustainable by Salmon Safe and LIVE (Low Impact Viticulture and Enology). Our tasting room is open daily from 11am – 5pm.
Located in Newberg, Oregon, we specialize in robust red wines in addition to award-winning Pinot Noirs and white wines. Our limited production, multi-medal-winning wines reflect the increasing recognition Oregon wines are gaining internationally.
Custom Handcrafted nautical and ocean themed gold and sterling silver rings, earrings and pendants with pearls and precious gemstones made in the lost wax casting technique and handcrafted ocean scenes. Incredibly realistic representations of octopus, jelly fish, seahorses, mermaids, whales, dolphins, sharks, crabs, salmons, puffins, and almost every creature of the sea is represented.
We look forward every year to sharing our story of community commitment, our promise to bring new and exciting events and entertainment to the Oregon Coast and introduce the thousands of visitors that stop by our booth to our fun, friendly and entertaining staff. Our goal as Presenting Sponsor is to be the anchor of fun to a solid annual event that draws thousands of visitors to our area.
Chris James Cellars is a family owned and operated vineyard and winery that produces unique and interesting wines in Carlton, Oregon. The vineyard was planted in 2012, with additional blocks planted in each year since. In 2015 we produced our first lots of Pinor Noir and Sauvignon Blanc, and have since expanded our wine selection to offer hand-crafted lots of Pinot Noir, Sauvignon Blanc, Gewurztraminer, Riesling, Dolcetto, Lagrein and more. The tasting room is open Friday through Sunday, 12pm-5pm (February to November) and by appointment. The tasting room is tended by the cellar staff who are responsible for making the wines and can offer personalized winery and vineyard tours tailored to your interests. It is located at 12000 NW Old Wagon Rd. Carlton, OR. 97111. Please call us at 503-852-1135 to schedule an appointment.
The owner of Classic Collection, Ray Ameripour, has been in retail business for over 30 years. In 2003 he started selling hats at the Saturday Market in Portland, Oregon. In 2006, they opened their first storefront at Jantzen Beach. Currently, the company has expanded into two stores in Oregon (one in downtown Portland and one on Hawthorne) and still sells at the Saturday market in Portland as well as other fairs and festivals around the Pacific Northwest.
Voted Best Restaurant Newport Oregon 2017 and 2018. Clearwater Restaurant is Newport's award winning waterfront restaurant featuring Seafood, and American food with Bar, Patio, Lounge and Dinning room. Watch Live Sea lions entertain you from the docks below. Open for Lunch and Dinner. Clearwater will be serving fresh Oregon Oyster farm Oyster Shooters in classic or sweet chili, Brownie Bites, Dungeness Crab Mac and Cheese Waffle Cones, Tuna Poke Cones, and Short Rib and Mashed Potato Cones.
D'Anu Wines showcases the amazing diversity of Oregon grape growing. Winemaker Joe Williams honors the nuances of each vintage and every vineyard site that he proudly partners with. D’Anu Wines are limited production, to concentrate on the development of each signature selection. We will be featuring our award-winning Sangiovese, plus Tempranillo, Cabernet Sauvignon, Grenache, Chardonnay and Pinot Gris.
Gourmet nut products: Cinnamon, sweet and salty as well as spicy habanero flavors.
d, d dMap It!
Emerson Vineyards is a multi-generational family winery on 127 acres in the low rolling hills of the coast range. We at Emerson Vineyards value family, place, and hard work. We believe that the glow felt after a long day in the vineyard and the satisfaction of making something beautiful with our hands are some of life’s great rewards that we can share with you.
Eola Hills Wine Cellars is thrilled to be back at Newport Seafood & Wine Festival. Our wines are made with estate-grown grapes from dry-farmed vineyards in the Eola-Amity Hills AVA of the Willamette Valley here in Oregon. Eola Hills also incorporates grapes from different regions of Oregon, Washington and California, to produce a wide range of varietals and blends. Meaning we will bringing a delightful selection of wines for you to enjoy from our heritage winery. From sparkling wines to our highly rated pinot noirs we don’t stop there, we also will be bringing some juicy big reds and our outstanding late harvest dessert wines! Looking forward to celebrating with you!
The Flying Dutchman Winery, located north of Newport in Otter Rock, enjoys one of the most picturesque settings on the Oregon coast. Here, in the cool salt air, we crush and cajole premium grapes into fine wines. Our wines are carefully handcrafted in small lots, aged in oak and hand bottled. Judges and customers agree that our salt air fermentation makes Flying Dutchman red wines truly unique.
Our mission is very simple.......to create incredible tasting food that shows the PASSION we have for life, and that utilizes the wonderful bounty of fresh ingredients that we have in the Willamette Valley. Whether we are preparing food for a BBQ at Intel, a banquet for Warn Industries at Oaks Park, or are serving our gourmet pasta bowls at the Newport Seafood Festival, we attempt to capture our love for food with every bite. We are caterers for wedding and corporate customers in the Portland and Salem markets.
Great Northwest Design Local hand made ceramic goods I will be offering wheel thrown mugs, wine glasses, plates, and bowls as well as hand made trinket dishes and ornaments. Most items will have an ocean/sea theme that I have designed myself. I will include some "non-sea life" wares as well as some NW inspired art.
We are in partnership with the owners and creators of Gourmet Blends, a world class line of barrel-aged Balsamic Vinegars and extra virgin Spanish Olive Oils. Gourmet Blend’s product line is created at the highest level of quality. There are no fillers in our products. Only the highest quality of Balsamic Vinegar is used that goes through a 7 barrel aging process. All of our Olive Oils are a single cold press using real fruits and fresh herbs.
Henry Estate Winery is nestled in the heart of the breathtaking Umpqua Valley, right along a sharp bend on the sparkling Umpqua River. The valley’s fertile soils began producing wine in 1880, making the Umpqua one of the oldest wine-producing regions in Oregon.
HillCrest Vineyard is Oregon's oldest estate winery and the birthplace of Pinot Noir. We were one of 15 wineries recognized in Vienna Austria for our history of innovation. All of our wines are estate bottled and not sold in stores. Pinot Noir, Cabernet Sauvignon, Malbec, Tempranillo, Cabernet Franc, Sangiovese, Teroldego, Chardonnay, Riesling, Rose and many more.
Hip Chicks do Wine is Portland's Oldest Winery producing wine made from grapes throughout Oregon and Washington since 1999. We source our grapes from Premium Vineyards located throughout Oregon. Laurie Lewis and Renee are co-owners and co-winemakers. Their philosophy is to let the grapes speak for itself, using minimal interventions and producing fruit-forward food-friendly wines. Wine like life should be enjoyed in the moment.
HV Cellars is a small family owned and operated winery in Winston, Oregon. We feature award winning small batches of hand crafted red (including Baco Noir), and white varietals, as well as total fruit wine. We are looking forward to our 14th year of participating in the Newport Seafood and Wine Festival.
J Wrigley Vineyards is an estate vineyard located in the McMinnville AVA of Yamhill County Oregon. McMinnville is the home of the International Pinot Noir Festival, distinguishing Yamhill County as a contender in the global marketplace for award winning wines. We, the Wrigley Family, purchased 200 acres of prime vineyard land in 2006 and planted our first Pinot Noir, Riesling and Pinot Gris vines in October of 2008. In 2011, we added 2 acres of Chardonnay grapes to our varietals. It’s been a joy to share this process of land preparation, planting, tending to the vines and ultimately harvesting the grapes with our family, friends and wine lovers around the world! We will be serving Riesling, Rosé, Chardonnay, Pinot Gris and Pinot Noir at the festival.
J. Scott Cellars urban warehouse winery is located in Eugene’s Westside Warehouse District at 520 Commercial St. The tasting room is open Fridays and Saturdays with live music, food trucks and special events. Winemaker and owner, Jonathan Oberlander, is well known for making extraordinary tasting and out of the ordinary wines. Although you will find some delicious Pinot Noir at the winery, Jonathan also makes Petite Sirah, Grenache, Roussanne, Tempranillo and a variety of other wines! Over the years, national publication, Wine Enthusiast, has awarded fifteen current and past vintage J. Scott Cellars wines with 90 Pts. and above! Bring your friends and visit us soon for delicious wine in a unique and fun atmosphere.
King’s Raven Winery is an all Estate, Family Vineyard and Winery with Willamette Valley Farming Roots that go back 5 generations. We offer unique heirloom varietals producing fantastic expressions of wine from our corner of the North Willamette Valley. Nestled in the Cascade Foothills below Mt. Hood our family stomps, ferments and ages amazing vintage wines for your enjoyment outside Oregon City, Oregon.
Lajitana: proudly serving the highest qualities of authentic Northwest seafood menu, and excellent service with a fine Mediterranean touch.
Langeliers Studio was established in 2002. Our shop is based in Springfield, Oregon. We create handcrafted, heat colored steel wall art landscape and wildlife theme. Each piece has a clear baked on powder coat finish front and back. Our creations can be handed down and enjoyed for generations.
Melted Brie on warm French bread is what we are most famous for here at the Newport Wine Show. Our Smoked Salmon Pate’ is served either on the ‘Wine Tasters Platter’ with fresh fruit, bread and assorted cheeses or as a meal itself on a warm Croissant with fresh fruit. Stop by for a Hot Sourdough baguette to cleanse your palate between tastings. Event Catering in Yamhill, Polk and Lincoln Counties.
PO Box 266
Grand Ronde, OR 97347Map It!
Melrose Vineyards is located on the bench of the South Umpqua River where once stood an early French Settlement. It was in the Mid 1800s when the Archembeau family settled and became owners of this settlement by filing a land grant. Through the years, many different agricultural crops have been produced on this site. Given the great success of their grape production, the Parkers took to their next dream – Melrose Vineyards wines. The dream was to have a small boutique winery. In 2000, the first wines were in the barrels and it was decided that the 100-year-old barn on the property, complete with breathtaking views, would be the ideal location for the Melrose tasting room.
Merch&Marine is an authentically coastal apparel company. Our friendly brand showcases our Oregon Coast lifestyle through beachcomber wearables, catered to adventurers, locals, and everyone in between. With roots and history in Newport, Or., Merch&Marine is inspired by coastal pride and evokes memories of a day at the beach.This year at the Festival, we will be offering customer favorites: "The Weekender" hoodie and "The Favorite" pullover tunic along with some newer, already-classic gear: "The Beach Bum," hoodie "The Beach Badge Tribute Hooded T," and the "Oregon Motto" crew neck sweatshirt, to name a few. Plus, we'll be debuting a special item for this year's Seafood & Wine Festival! See you soon!
Our wines are about the Terrior being the best for the variety of grape and style of wine we desire. We source most or all of our grapes from repeated grape growers who we feel do a superior job, and provide the best fruit to us. Our Varietal Specialties are Spanish, Rhone, Chardonnay, Cabernet Sauvignon, and of course Oregon's most famed Pinot Noir. We pride ourselves that all our wines are excellent and strive to maintain that consistency.
California-based Balsamic Vinegar producer, Distinctive Tastes, was built on the finest quality balsamic vinegars and extra virgin olive oils found in the western United States. Founded by the Bartolomei Family of Ukiah, CA., they began crafting flavor infusions to complement any dish and palate.Today, they have become the go-to brand for balsamic vinegars and extra virgin olive oils. The Distinctive Taste mixtures have far surpassed the expectations of our customers as we continue to strictly regulate the quality standards of our ingredients.
Mo’s Seafood and Chowder is a local family owned and operated restaurant that has been serving their nationally famous clam chowder and Oregon Seafood on Newport’s Historic Bayfont for over 70 years. Mo’s has served their clam chowder at all 42 wine festivals and this year is no different. The Mo’s family is delighted to be serving their famous clam chowder and garlic cheese again this year. For more information please visit our website at moschowder.com.
The spirit of the wine, honors the spirit of the vine. With this mantra, we use only the finest grapes handpicked from our six estate vineyards to produce fine pinot noirs and elegant white wines. Each vineyard block is nestled among gently rolling hills in Oregon's world renowned Willamette Valley wine growing region. Our deepest reds use premier grapes sources only from select partner vineyards, exclusively for their rich and bold flavor profiles. Handcrafted in style, we produce wines with great balance and complexity allowing each individual vineyard block to express its true nature and unique character. Vintage after vintage, we are delighted to taste the delicate nuances each seasonal combination of summer sun and cool coastal breezes brings forth in our bountiful harvests. From our vineyard to your table, every meal is enhanced with the right bottle of wine. We are delighted and thankful for this invitation to dine with you.
Naturally N.W. Seafoods, purveyors of the Ocean's finest local seafood. It has been an honor to be part of the greater Newport fishing community for generations. The Newport Seafood & Wine Festival has been a fun part of our family for over 30 years! We are committed to serving the freshest local Dungeness crab cocktails, shrimp cocktails and oyster shooters.
Wine frappe. Gourmet wine slushy mixes in 20+ flavors. Take your favorite frappe, a bottle of dry, white wine & a bottle of water. Mix, freeze & enjoy a light & refreshing wine slushy without the use of ice, blenders or mixers. Sampling only a 1oz. cup of a non-alcoholic wine slushy which is prepared on-site, dispensed from slush machine into sample cup & handed directly to the customer.
Nehalem Bay Winery is proud to return to Newport Seafood and Wine for our 19th year. We will be pouring from our selection of whites, reds and our award winning fruit and berry wines. We serve "Foo-Foo drinks" at the festival which is a delectable mix of peaches, berries, peach wine and champagne. Our new releases; dry Riesling and Pinot Gris are the perfect wines to pair with seafood. Our Pinot Noir and Blackberry wines are always favorites as well. We will have festival specials on cases that can be mix/matched. We look forward to seeing all of our old friends and meeting new ones at the 2020 festival!
We manufacture and carry the finest alpaca products from Peru. A wide range of clothing (women's and men's), accessories (scarves--knit and fur, knit hats, furs hats, socks, and gloves), handmade stuffed animals, home accessories and much, much more. Visit us year around at our two Newport locations, Nye Beach & Bayfront.
The Rotary Club of Newport was founded in 1955, chartered by the Rotary Club of Corvallis. There were 25 Charter Members. Today, we have 74 Members. We are your friends and neighbors working to build a better world and a better community. Support our nonprofit group!
Named for the Noble Fir tree, Noble Estate Winery creates snapshots of Oregon with each award winning bottle. At Noble Estate we work hard to produce delicious, high quality wines. Sample Noble Estate wines year round on the Newport bay front, in West Eugene, and the vineyard south of Eugene.
We specialize in pickled garlic and olives utilizing a “cold packed” method of creating a crisper, healthier food. All seven types of pickled garlic, for instance, maintain the medicinal benefits of raw garlic which are famous for preventing illness, lowering blood pressure, keeping the mosquitoes (and vampires) away and much more. Our line has expanded to include pickled green beans, asparagus and okra, as well as the best Bloody Mary Mix you’ll ever taste. Most everything is sourced locally from the Pacific Northwest or California.
At One Fork Farm Caramels, we strive to show our love of Oregon in every flavor and every batch of caramels we make. Our decadent, old-fashioned caramels are hand-made with honey, cream, and butter from the Willamette Valley, sea salt from the Oregon Coast, and locally-crafted spirits, teas, and chocolate. We never include corn-syrup or anything artificial and every piece is cut, wrapped, and packaged by hand at our McMinnville kitchen by people who truly care about producing the finest quality Oregon caramels possible.
Oregon Wine Country Jerky and Northwest Bierhaus Jerky! Our jerky will entice your gourmet senses and carnivorous cravings. Not only is this jerky a gourmet treat, but it also captures the love of beer and wine. Our beef jerky is marinated with local Northwest beers and local Oregon wines, then handcrafted to a tender flavorful delight. https://beerjerky.com/
Parrett Mountain Cellars from Newberg, Oregon is a small family winery specializing in Bold Reds. Barbera, Malbec, Zinfandel, Sangiovese, Tempranillo, Cab Franc to name a few. Come by and try some of our award winning wines!
Paul O'Brien Winery is the culmination of twenty years of friendship between two winemakers who share a passion for fine wine, great food and a gracious life. Dyson Paul DeMara and Scott O’Brien Kelley met while working at Robert Mondavi Winery in the Napa Valley. Since then they have traveled the world’s wine regions learning the old world wine makingtraditions and sharing new world techniques. In 2013 the duo came together to start the Umpqua Valley’s first urban winery in the historic Hansen Chevrolet building in downtown Roseburg, Oregon.
Purple Cow Vineyards embodies anti-conformity when it comes to the uncommon varietals that we utilize and winemaking techniques used. We grow vines such as Pinot Noir, Marechal Foch, Muscat, Tempranillo, Durif, and Teroldego. Taste for yourself and draw your own conclusions! See you at the Festival!
RAW Woodworks was founded in 2011. We source wine and whiskey barrels from local wineries and distilleries around the Pacific Northwest. We strive to build every piece of furniture without cutting corners and at a quality you will not find anywhere else. Each item is handmade and we always welcome custom orders.
Founded in 1998, specializes in the production of the highest quality pinot noir wines. Two estate vineyards located in the northernmost part of the Umpqua Valley are the primary sources for our wines. These two vineyards were planted in 1972 and are among the oldest in the state.
Nestled in the beautiful outskirts of Portland, SakéOne offers a rare drinking experience that brings you only the finest premium saké; both crafted in Oregon and imported from Japan. We'll take you on a saké journey through a range of traditional and more contemporary profiles as well as a lovely cocktail. Kanpai!”
"Everything Under the Sun," Season Cellars features rich reds and elegant white wines from "Southern Oregon." Established in 2012, by Scott IV and Jennifer Henry each with over 30 years in the Oregon wine industry, Season Cellar sources grapes from the finest vineyards in the Umpqua, Rogue and Applegate Valleys.
Silver Falls Vineyards is a family owned and operated winery located in the mid-Willamette Valley of Oregon. One of the first dozen or so wineries in the Willamette, we provide high quality boutique wines, including Oregon’s famous and our award winning Pinot Noirs.
Handcrafted Metal Art For The Home And Garden. Each item I make is born from a desire to have something that is functional, well built and aesthetically pleasing! All of my creations are made in my backyard shop in Portland Oregon.
Straus Bavarian Nuts specializes in European style glazed nuts, featuring at least 25 delicious flavors at each event while supplies last. We are not available online, but look forward to serving you at exciting events such as this
PO Box 1070
Buckley, WA 98321Map It!
We love Oregon just as much as you do! At That Oregon Life, our goal is to provide premium Oregon content that will lead you on your next adventure, spread awareness and call for community support. We welcome all Oregonians, old and new with open arms who love exploring & sharing their story! Respect Our Environment | Leave No Trace
Tiger Food Press is a one-woman print studio located in Portland, Oregon. I produce linocut art prints, block printed textiles, letterpress printed paper goods, and small gift items featuring my drawing and care for detail. My work is influenced by nature, from the wilderness of the west and camping trips in the Cascades, to the tamer realm of my vegetable garden. I’m inspired daily to translate my love of the outdoors and of getting my hands dirty into works of art you can display and use in your home and in your own crafts.
I create my fused glass art on the farm in an old pig barn. It started out as a hobby and has turned into a fun business.
20891 S. Olsen Rd.
Beavercreek, OR 97004Map It!
The Toledo Chamber of Commerce is pouring wine from Joel Gott Winery. The Toledo Chamber exists to serve its stakeholders through collaboration, economic development, and promotion of Toledo's business community and tourism. Explore Toledo and discover its beauty, culture, and close-knit community. We are just seven miles inland from the Central Oregon Coast, on Highway 20, a scenic 10 minute drive from Newport. There are many historical sites to explore and an incredible array of artists inspired by its nature.
At Torii Mor, our winemakers work in harmony with nature. It is a process that begins with the purest of waters from our artesian well, passing into the grapes of our vines, and through our methods, becoming wines of elegance and intention. The Japanese torii gate symbolizes a passage and transition into the sacred. With every sip of our wines, our intent is that you too may experience a transition: From energy into balance, and the harmony within.
2016 Pinot Gris A light and fresh delight with floral aromas and flavors of white tea, star fruit, and yellow apple. Off dry and very drinkable. 2016 Gewürztraminer A floral delight of Lychee fruit, apple, guava, and mint with a long cinnamon apple finish. Fantastically refreshing. 2018 Peony Rosé A crisp and refreshing dry rosé of Pinot Noir. Light fruit notes with crisp acidity makes this a perfect wine to celebrate Spring. 2016 Pinot Noir A delightful bright balance of cherry and oak with notes of vanilla and caramel 2017 Torero Trella Torero is a bold red wine blend inspired by the spirit of the bullfight! The bravery and skill of the matador meet the ferocity and instinct of the bull. Torero aims to capture all this in the bottle. Enjoy with tapas, steak, or barbecue, in the company of the best of friends. ¡Buena Suerte!
Copper repousse’ artwork by Don J Dye, artist. My love of nature is translated into embossed copper images; original designs, artfully handpainted. They range from jewelry size to large wall pieces. I also have giclee prints available. Come see me and let me share my art with you. There’s something that will appeal to everyone.
555 SW Coast Hwy
Newport, OR 97365Map It!
Family owned and operated gallery & gift shop. Filled with unique finds from Oregon and around the world; we really do have something for everyone! We have jewelry, art, home decor, t-shirts and more! Featuring a variety of fair trade and locally made products when available.
Zerba Cellars is a family-owned, estate winery located in the heart of the Walla Walla Valley. We own three estate vineyards in the appellation’s most exciting viticultural zones. We are fortunate to work with a wide range of grape varieties and vineyard sources. Each vineyard and grape variety has a unique character that contributes to the quality, complexity and balance of our individual wines. Each grape variety is hand-crafted separately and we conduct rigorous blending trials that combine discipline and creativity to produce wines that are greater than the sum of their parts.